Hiii buddy this time we will write Recipe: Tasty Chilli chicken easy to follow. Chilli chicken is a sweet, spicy & slightly sour crispy appetizer made with chicken, bell peppers, garlic, chilli sauce & soya sauce. This crisp fried saucy chilli chicken recipe is hands down the best that. Chilli Chicken Recipe—Kolkata Restaurant Style Dry Chilli Chicken—Indo-Chinese Chicken Gravy Recipe.
For parents who when are want to try make delicious foods that are not difficult, please you can try some of these simple dishes. In addition to the easy obtained ingredients, you can also easy apply it, especially for you who are still beginners.
Read also: best chicken noodle soup recipe.
Brother can make Chilli chicken use 12 ingredients that are not difficult to get:
Seasoning Chilli chicken is:
- Take 500 gm Boneless chicken.
- Prepare 4 tsp Corn flour.
- Prepare 1 tsp Soya sauce.
- Prepare 2 tsp Ketchup.
- You need 2 Onion.
- You need 2 tsp garlic Cloves.
- Take 2 Egg.
- Prepare as needed White oil.
- You need to taste Salt.
- Prepare 2 Green chillies.
- You need 1 capsicum.
- Prepare 1/2 tsp Chilli sauce.
In the same pan, add the garlic, red chilli, soy. Chilli chicken is perhaps the most popular Indo-Chinese dish found both in restaurants and street side stalls. The gravy chilli chicken is more popular as a side to either chowmein or with fried rice. Was chilli chicken the first thing that you used to order in a restaurant during your school/college days?
Share all people, cooking is indeed something which is quite simple. Apart from being hobbies cooking and having willingness to cook quite well, they are also clever in mixing each dish so that it becomes dish that is delicious. But there are those who can’t get cook, so they have to ask and look at easy recipes to follow.
Steps make Chilli chicken
After all the ingredients are ready, here are 8 steps guides how to make them.
- Mixed the corn flour with egg and after that mixed it with chicken.
- Fry the chicken.
- Take a karahi, add oil and cut the garlic into small pieces and fry it.
- Cut onion in relatively big size and add it. And stir continously. Add salt and cook it upto 50 percent..
- Add ketchup, chili souce, tomato souce, and soya souce and chili. Stir it continously.
- Take a bowl, add some water and corn flour and stir it with spoon.
- Add corn flour into karahi and stir in continously. Add all fried chicken and water and cook it properly in low flame.
- Chili chicken is ready to eat with fried rice..
During my school years, fried rice & chilli chicken was the most happening couple. Chilli chicken is a popular dish in Indo-Chinese cuisine. You can prepare it as an appetizer or serve it alongside rice as the main entree of a meal. While the process is slightly time-consuming, the steps. About Indian Style Chilli Chicken Recipe
While cooking many experience failures, here are a few how-tos you need to pay attention to. There are various ways that need to be considered, such as selection raw materials. The ingredients used must be good quality and still fresh. cook utensils and spices must be selected clean. For more details, please see tips cook Chilli chicken so that generated perfect results.
Activities in the kitchen that is often done by everyone, but not everyone has cleverness in cooking. Some things we need to pay attention to when cooking produces cooking results that are delicious, what are those?
- Determination ingredients Boneless chicken, Corn flour, Soya sauce, Ketchup, Onion, garlic Cloves, Egg, White oil, Salt, Green chillies, capsicum, Chilli sauce, will affect the cooking results. Determination as many as 12 fresh ingredients will be very good because the reserves nutrition is still very good.
- Furniture the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
- How to make Chilli chicken, includes what ingredients must be processed first and when to add the spices. Watch the steps. Starting with Mixed the corn flour with egg and after that mixed it with chicken. Dont forget, Fry the chicken. After that, Take a karahi, add oil and cut the garlic into small pieces and fry it. Remember, Cut onion in relatively big size and add it. And stir continously. Add salt and cook it upto 50 percent.. Then, Add ketchup, chili souce, tomato souce, and soya souce and chili. Stir it continously. Remember, Take a bowl, add some water and corn flour and stir it with spoon. Then, Add corn flour into karahi and stir in continously. Add all fried chicken and water and cook it properly in low flame. Dont forget, Chili chicken is ready to eat with fried rice.. Then, This recipe consists of 8 steps. This is done in order to produce food which has nutritional quality and taste dishes are maintained without reducing the delicacy of the dishes.
You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how make Chilli chicken correctly. Good luck … !!!