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Recipe: # Appetizing Chicken Tsukune Dumplings with Firm Tofu

Hiii Mother this time we will write Recipe: Tasty Chicken Tsukune Dumplings with Firm Tofu easy to follow.

For parents who when are want to try make delicious foods that are no difficult, please you can try some of these simple dishes. In addition to the easy obtained ingredients, you can also simple apply it, especially for mama who are still beginners.

Read also: chicken wing dip recipe.

You can make Chicken Tsukune Dumplings with Firm Tofu use 16 ingredients that are easy to get:

Seasoning Chicken Tsukune Dumplings with Firm Tofu as follows:

  1. Take 250 grams Ground chicken.
  2. Take 200 grams Firm tofu.
  3. Take 1/2 Onion.
  4. You need If you want to use up one 300 g pack of tofu, use 350 g of ground meat.
  5. Prepare 1 ◉ Salt and pepper.
  6. You need 1 tbsp ◉Sake.
  7. Prepare 1 tbsp ◉ Katakuriko.
  8. Take 1 1/2 tsp ◉ Grated ginger.
  9. Prepare 1 sprinkled on the surface ◉ Herbed salt (optional).
  10. You need 1 use equal amounts of each ingredient! Sauce.
  11. Take 2 tbsp ◎ Soy sauce (or mentsuyu).
  12. Prepare 2 tbsp ◎Sugar.
  13. You need 2 tbsp ◎Sake.
  14. Take 2 tbsp ◎Mirin.
  15. You need The sauce reduced to nothing very quickly, so pay attention!.
  16. Prepare 1 Garnish: lettuce, sesame seeds, parsley, etc..

Share all people, cooking is indeed something which is quite simple. Apart from being happy cooking and having ability to cook very well, they are also creative in mixing each dish so that it becomes dish that is delicious. But there are those who can’t be skilled cook, so they have to learn and look at easy recipes to follow.

How to make Chicken Tsukune Dumplings with Firm Tofu

After all the ingredients are ready, here are 5 how-to guides how to make them.

  1. Combine the ground chicken, tofu (no need to drain it), onion and ◉ ingredients. Mix well!.
  2. Combine the ◎ ingredients..
  3. Divide the meat-tofu mixture and form into patties of the size you like! If it sticks to your hands, use water or oil on your hands to prevent that! Brown both sides and then cover with a lid to steam cook!.
  4. When the burgers are cooked, add the combined sauce ingredients to the frying pan! Coat the burgers with the sauce while cooking over medium heat to reduce the sauce! I cook the burgers until the sauce is almost gone..
  5. Serve and you're done! Add lettuce or sesame seeds or dried parsley etc. to taste..

While cooking many experience failures, here are a few tips you need to pay attention to. There are various ways that need to be considered, such as selecting raw materials. The ingredients used must be good quality and still fresh. Cook utensils and spices must be selected clean. For more details, please see how to cook Chicken Tsukune Dumplings with Firm Tofu so that get maximum results.

Tips

Action in the kitchen that is often done by everyone, but not everyone has talent in cooking. Some things we need to pay attention to when cooking produces artificial results that are delicious, what are those?

  1. Selection ingredients Ground chicken, Firm tofu, Onion, If you want to use up one 300 g pack of tofu, use 350 g of ground meat, ◉ Salt and pepper, ◉Sake, ◉ Katakuriko, ◉ Grated ginger, sprinkled on the surface ◉ Herbed salt (optional), use equal amounts of each ingredient! Sauce, ◎ Soy sauce (or mentsuyu), ◎Sugar, ◎Sake, ◎Mirin, The sauce reduced to nothing very quickly, so pay attention!, Garnish: lettuce, sesame seeds, parsley, etc., will affect the cooking results. Election as many as 16 fresh ingredients will be very good because the content nutrition is still very good.
  2. Utensils the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
  3. How to make Chicken Tsukune Dumplings with Firm Tofu, includes what ingredients must be processed first and when to add the spices. Watch the steps. Starting with Combine the ground chicken, tofu (no need to drain it), onion and ◉ ingredients. Mix well!. After that, Combine the ◎ ingredients.. Next, Divide the meat-tofu mixture and form into patties of the size you like! If it sticks to your hands, use water or oil on your hands to prevent that! Brown both sides and then cover with a lid to steam cook!. Remember, When the burgers are cooked, add the combined sauce ingredients to the frying pan! Coat the burgers with the sauce while cooking over medium heat to reduce the sauce! I cook the burgers until the sauce is almost gone.. Remember, Serve and you're done! Add lettuce or sesame seeds or dried parsley etc. to taste.. Next, This recipe consists of 5 steps. This is done in order to produce processed which has nutritional quality and taste dishes are maintained without reducing the delicacy of the dishes.

You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how to make Chicken Tsukune Dumplings with Firm Tofu correctly. Good luck … !!!

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