Home / bread / Recipe for Delicious No-Knead Artisan Bread

Recipe for Delicious No-Knead Artisan Bread

Hiii friends this time we will share Recipe: Tasty No-Knead Artisan Bread easy to follow.

For you who when are want to try cook delicious foods that are not complicated, please you can try some of these simple dishes. In addition to the easysimple obtainable ingredients, you can also simple apply it, especially for you who are still beginners.

Read also: best bread pudding recipe.

You can make No-Knead Artisan Bread use 4 ingredients that are not difficult to get:

Ingredients No-Knead Artisan Bread is:

  1. Provide 400 g bread flour.
  2. Provide 1/4 tsp yeast.
  3. You need 3/4 tsp table salt.
  4. You need 1 1/3 cups water.

Create some people, cooking is indeed things which is quite easy. Apart from being happy cooking and having ability to cook very well, they are also creative in mixing each dish so that it becomes food that is delicious. But there are those who can’t be skilled cook, so they have to search and look at simple recipes to follow.

How to create No-Knead Artisan Bread

After all the ingredients are ready, here are 6 steps guides how to make them.

  1. In a large mixing bowl, add yeast to flour and whisk until well combined..
  2. Add salt and water and gently mix until a rough ball of dough forms. Cover and let stand for 12–24 hours at room temperature..
  3. Preheat the oven as hot as it will go with a cast iron Dutch oven inside. Liberally dust work surface with flour, pull dough in from the edges towards the center until it becomes a small mound (no need to knead). Place on baking parchment. Cover with a kitchen towel and let sit for another hour or two..
  4. Trim parchment paper around the dough and score top with a knife. Drop the dough loaf into the Dutch oven, spray with water, cover, and let bake for 15 minutes..
  5. Remove the lid, spray with a bit more water, then bake uncovered for fifteen minutes more or until completely done..
  6. Let cool, slice, and serve..

While cooking many experience failures, here are a few how-tos you need to pay attention to. There are various ways that need to be considered, such as selecting raw materials. The ingredients used must be good quality and still fresh. cook utensils and spices must be select clean. For more details, please see how to cook No-Knead Artisan Bread so that get maximum results.

Tips

Action in the kitchen that is often done by everyone, but not everyone has talent in cooking. Some things we need to pay attention to when cooking produces processed results that are delicious, what are those?

  1. Selection ingredients bread flour, yeast, table salt, water, will affect the cooking results. Determination as many as 4 fresh ingredients will be very good because the content nutrition is still very good.
  2. Utensils the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
  3. How to make No-Knead Artisan Bread, includes what ingredients must be processed first and when to add the spices. Watch the steps. Starting with In a large mixing bowl, add yeast to flour and whisk until well combined.. Dont forget, Add salt and water and gently mix until a rough ball of dough forms. Cover and let stand for 12–24 hours at room temperature.. Dont forget, Preheat the oven as hot as it will go with a cast iron Dutch oven inside. Liberally dust work surface with flour, pull dough in from the edges towards the center until it becomes a small mound (no need to knead). Place on baking parchment. Cover with a kitchen towel and let sit for another hour or two.. Then, Trim parchment paper around the dough and score top with a knife. Drop the dough loaf into the Dutch oven, spray with water, cover, and let bake for 15 minutes.. Remember, Remove the lid, spray with a bit more water, then bake uncovered for fifteen minutes more or until completely done.. Next, Let cool, slice, and serve.. After that, This recipe consists of 6 steps. This is done in order to produce artificial which has nutritional quality and maturity dishes are maintained without reducing the delicacy of the dishes.

You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how make No-Knead Artisan Bread correctly. Good luck … !!!

See also: pumpkin pie spice recipe.

Check Also

How to Cook Tasty Garlic Bread

Hiii buddy this time we will share Recipe: Tasty Garlic Bread easy to follow. It …