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Recipe for Tasty Ciabatta Bread

Hiii friends this time we will share Recipe: Tasty Ciabatta Bread easy to follow.

For parents who when are want to try mix delicious foods that are no complicated, please you can try some of these simple dishes. In addition to the easysimple obtainable ingredients, you can also simple apply it, especially for siblings who are still beginners.

See also: ciabatta bread recipe.

You can make Ciabatta Bread use 10 ingredients that are not difficult to get:

Ingredients Ciabatta Bread as follows:

  1. Provide For The Sponge.
  2. Provide (1) Cup flour.
  3. Provide (1/8) Tsp yeast.
  4. You need (1/2) Cup water.
  5. You need For The Dough.
  6. Prepare (2) Cups flour.
  7. Prepare (1 1/2) Tsp salt.
  8. Take (1/2) Tsp yeast.
  9. Provide (3/4) Cup water room temperature.
  10. You need (1/4) Cup milk room temperature.

According to some people, cooking is indeed work which is quite easy. Apart from being like cooking and having ability to cook very well, they are also clever in combining each dish so that it becomes dish that is delicious. But there are those who can’t get cook, so they have to learn and look at easy recipes to follow.

How to make Ciabatta Bread

After all the ingredients are ready, here are 12 steps guides how to make them.

  1. Make the Sponge. Combine sponge ingredients in a medium bowl. Mix well. Cover with plastic wrap. Let sit for 8-12 hours..
  2. Make the Dough. Combine the Sponge and the dough ingredients in a mixer bowl. Mix with paddle attachment for 2 minutes on low. Continue mixing on medium for another 4 minutes..
  3. Change to Dough hook and knead for about 10 minutes..
  4. Transfer dough to a large bowl and and cover with plastic wrap. Let rise until doubled, about 45 minutes..
  5. Using a greased spatula, fold dough over into it self. By lifting and folding toward the center. Turn the bowl 90 degrees and fold again. Repeat this step 6 more times..
  6. Cover with plastic wrap and let rise 30 minutes..
  7. Repeat the folding steps again. Cover and let rise again 30 minutes..
  8. Place baking stone on middle rack in oven. Pre heat oven to 450 degrees Fahrenheit..
  9. Tare off 2 pieces of wax paper about 12 inches x 12 inches. Flour lightly. Turn dough on to a floured surface. Lightly dust the top with flour. Devide dough in half. With floured hands shape each loaf into about a 11×6 rectangle. Place each loaf on the wax paper. Lightly flour the tops. Gently cover them with plastic wrap. Let rise 30 minutes..
  10. Slide the wax paper with the loaves onto a pizza peel. Remove plastic wrap. Spray the loaves with water. Slide the loaves still on wax paper onto baking stone. In the first 5 minutes of baking spray the loaves 2 more times..
  11. Bake for 25 to 28 minutes. Until brown..
  12. Transfer loaves to a wire cooling rack. Discarding the wax paper. Let cool 1 hour. Enjoy!.

While making many get failures, here are a few how-tos you need to pay attention to. There are various ways that need to be considered, such as selecting raw materials. The ingredients used must be good quality and still fresh. Cook utensils and spices must be selected clean. For more details, please read how to cook Ciabatta Bread so that get perfect results.

Tips

Activities in the kitchen that is usual done by everyone, but not everyone has talent in cooking. Some things we need to pay attention to when cooking produces processed results that are simple, what are those?

  1. Assignment ingredients For The Sponge, (1) Cup flour, (1/8) Tsp yeast, (1/2) Cup water, For The Dough, (2) Cups flour, (1 1/2) Tsp salt, (1/2) Tsp yeast, (3/4) Cup water room temperature, (1/4) Cup milk room temperature, will affect the cooking results. Election as many as 10 fresh ingredients will be very good because the reserves nutrition is still very good.
  2. Tools the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
  3. How to make Ciabatta Bread, includes what ingredients must be processed first and when to add the spices. Watch the steps. Starting with Make the Sponge. Combine sponge ingredients in a medium bowl. Mix well. Cover with plastic wrap. Let sit for 8-12 hours.. Then, Make the Dough. Combine the Sponge and the dough ingredients in a mixer bowl. Mix with paddle attachment for 2 minutes on low. Continue mixing on medium for another 4 minutes.. Next, Change to Dough hook and knead for about 10 minutes.. Then, Transfer dough to a large bowl and and cover with plastic wrap. Let rise until doubled, about 45 minutes.. After that, Using a greased spatula, fold dough over into it self. By lifting and folding toward the center. Turn the bowl 90 degrees and fold again. Repeat this step 6 more times.. After that, Cover with plastic wrap and let rise 30 minutes.. Then, Repeat the folding steps again. Cover and let rise again 30 minutes.. Next, Place baking stone on middle rack in oven. Pre heat oven to 450 degrees Fahrenheit.. Then, Tare off 2 pieces of wax paper about 12 inches x 12 inches. Flour lightly. Turn dough on to a floured surface. Lightly dust the top with flour. Devide dough in half. With floured hands shape each loaf into about a 11×6 rectangle. Place each loaf on the wax paper. Lightly flour the tops. Gently cover them with plastic wrap. Let rise 30 minutes.. Then, Slide the wax paper with the loaves onto a pizza peel. Remove plastic wrap. Spray the loaves with water. Slide the loaves still on wax paper onto baking stone. In the first 5 minutes of baking spray the loaves 2 more times.. Next, Bake for 25 to 28 minutes. Until brown.. Remember, Transfer loaves to a wire cooling rack. Discarding the wax paper. Let cool 1 h
    our. Enjoy!. Remember, This recipe consists of 12 steps. This is done in order to produce artificial which has nutritional quality and maturity dishes are maintained without reducing the delicacy of the dishes.

You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how make Ciabatta Bread correctly. Good luck … !!!

See also: beer can chicken recipe.

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