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Recipe for Perfect EASY Basic Bread

Hiii friends this time we will write Easiest Way to Cook Appetizing EASY Basic Bread easy to follow.

For you who now are want to try cook delicious foods that are not complicated, please mama can try some of these simple dishes. In addition to the easysimple obtainable ingredients, you can also simple apply it, especially for you who are still beginners.

Read also: ciabatta recipe.

Brother can make EASY Basic Bread use 6 ingredients that are not difficult to get:

Seasoning EASY Basic Bread namely:

  1. Provide 500 g bread flour.
  2. Take 310 ml lukewarm water.
  3. Provide 6 g yeast.
  4. Prepare 1 tsp salt.
  5. Prepare 1 tsp sugar.
  6. Prepare 1/2 tsp olive oil.

Share some people, cooking is indeed something which is quite simple. Apart from being happy cooking and having talent to cook quite well, they are also clever in combining each dish so that it becomes dish that is delicious. But there are those who can’t be skilled cook, so they have to ask and look at simple recipes to follow.

How to create EASY Basic Bread

After all the ingredients are ready, here are 11 steps guides how to make them.

  1. So first put your water, yeast and sugar into a bowl stir well let it sit until foamy.
  2. In the meantime make a well on any clean flat surface with your bread flour.
  3. Pour your yeast mixture bit by bit into the well while stirring with a fork..
  4. You’ll see this consistency after using your fork to mix it, take a dough scrapper of a pastry spatula to scrape the remaining bits sticking to your surface.
  5. Start kneading for 10 minutes until you reach a soft bounce back like dough roll it into a ball.
  6. Put olive oil into a large bowl and grease it with a paper towel, put dough in the bowl, cover and let rest for 2 hours.
  7. Dough will be double in sized by now and flour your surface and put the dough back on the surface.
  8. Weigh the dough it should be 794-795g divide into two equal parts.
  9. Each part should weigh about 397g make it into an oval shape and place it into your bread pan or mould and rest for another 1 hour, 30 minutes during the resting preheat your oven to 200c.
  10. After that it be doubled in size and you can place you bread into the 200c oven for 30-35 minutes.
  11. There you go your go made bread is ready !.

While making many get failures, here are a few how-tos you need to pay attention to. There are various ways that need to be considered, such as selection raw materials. The ingredients used must be good quality and still fresh. cook utensils and spices must be select clean. For more details, please read tips cook EASY Basic Bread so that get perfect results.

Tips

Activities in the kitchen that is often done by everyone, but not everyone has cleverness in cooking. Some things we need to pay attention to when cooking produces processed results that are simple, what are those?

  1. Assignment ingredients bread flour, lukewarm water, yeast, salt, sugar, olive oil, will affect the cooking results. Election as many as 6 fresh ingredients will be very good because the reserves nutrition is still very good.
  2. Furniture the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
  3. How to make EASY Basic Bread, includes what ingredients must be processed first and when to add the spices. Watch the steps. Starting with So first put your water, yeast and sugar into a bowl stir well let it sit until foamy. Then, In the meantime make a well on any clean flat surface with your bread flour. Dont forget, Pour your yeast mixture bit by bit into the well while stirring with a fork.. After that, You’ll see this consistency after using your fork to mix it, take a dough scrapper of a pastry spatula to scrape the remaining bits sticking to your surface. Then, Start kneading for 10 minutes until you reach a soft bounce back like dough roll it into a ball. After that, Put olive oil into a large bowl and grease it with a paper towel, put dough in the bowl, cover and let rest for 2 hours. Then, Dough will be double in sized by now and flour your surface and put the dough back on the surface. Remember, Weigh the dough it should be 794-795g divide into two equal parts. After that, Each part should weigh about 397g make it into an oval shape and place it into your bread pan or mould and rest for another 1 hour, 30 minutes during the resting preheat your oven to 200c. Remember, After that it be doubled in size and you can place you bread into the 200c oven for 30-35 minutes. Remember, There you go your go made bread is ready !. Next, This recipe consists of 11 steps. This is done in order to produce processed which has nutritional quality and maturity dishes are maintained without reducing the delicacy of the dishes.

You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how to make EASY Basic Bread correctly. Good luck … !!!

Read also: chicken satay recipe.

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