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Steps Cook Appetizing Egg Roll Sushi

Egg Roll Sushi.

Create all people, cooking is indeed work which is quite simple. Besides they are indeed hobbies cooking and have ability cooking that is very good, they are also smart in integrating each dish so that it becomes food delicious. But there are those who cannot cook, so they must ask and see recipes that are simple to follow.

The end of the day weariness often promote you over the edge and into a drive-thru window. But truthfully, there are some really quick and easy recipes here to help you get a luscious and ideal meal on the table in no time.

You can cook Egg Roll Sushi using 10 ingredients or pinched. Here is how you achieve that.

Objects of Egg Roll Sushi

  1. Provide 1 of nori sheet.
  2. You need 1 of eggs.
  3. You need 1 of carrot.
  4. Prepare 1 of cucumber.
  5. You need 1 of rice.
  6. Provide 1 of Bon Cabai.
  7. Prepare 1/2 tsp of salt.
  8. Prepare 1/2 tsp of pepper.
  9. Prepare 1 of chopped onion.
  10. Prepare 1 of vegetable oil.

These recipes cook in roughly 20 minutes from embark to finish, and 9 moves. Get ready to adhere these recipes to get you thru a engaged back-to-school time!. Here guides how you mix it.

Egg Roll Sushi steps by step

  1. Mix an egg with salt, pepper, ang chopped onion into bowl.
  2. Fried the mixture on a pan with little vegetable oil. Fried with small heat until it turn to brownish.
  3. Slice the fried egg so it formed long rectangle.
  4. Slice carrot and cucumber so it formed long matches.
  5. Take nori sheet and put it on the bamboo mat then put rice on the nori sheet. Press the rice a little.
  6. Spread bon cabai on the rice as much as you prefer.
  7. Put the piece of fried egg on the edge of rice together with sliced carrot and cucumber.
  8. Roll the nori sheet.
  9. Slice the sushi as you wish.

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