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Recipe: Perfect Oats Semolina Savoury Muffins

Oats Semolina Savoury Muffins. I started off with dry roasting ½ cup of semolina & ½ a cup of rolled oats (plain simple Quaker Instant Oats) in a pan. Transfered them to a mixing bowl and to that I added a teaspoon of baking soda and a pinch of salt. To this dry mixture I added ½ cup of thick yogurt and half a cup of water (at room temperature).

Fold in the crumbled patties and Parmesan cheese. Savory Vegetable Semolina Muffins Bored of the sweet muffins, these savory muffins are a great way to sneak in veggies in your morning breakfast. Best of all you can even make these ahead of time. The end of the day exhaustion often boost you over the edge and into a drive-thru window. But really, there are some really quick and easy recipes here to help you get a yummy and ideal meal on the table in no time.

You can have Oats Semolina Savoury Muffins using 20 ingredients or pinched. Here is how you achieve that.

The main ingredient Oats Semolina Savoury Muffins

  1. Prepare 3/4 cup of oats.
  2. Provide 3/4 cup of semolina.
  3. You need 1/2 cup of sweet corn.
  4. Prepare 1/2 cup of green peas.
  5. Prepare 10-15 of Cherry tomatoes, chopped.
  6. You need 2 tablespoons of Coriander leaves, chopped.
  7. Provide 1 teaspoon of dill leaves, chopped.
  8. Provide 1 of large onion chopped.
  9. You need 3/4 cup of curd.
  10. You need 3/4 cup of water.
  11. You need 1 teaspoon of baking soda.
  12. Provide 2 tablespoons of oil/ghee, divided.
  13. You need 1 teaspoon of Black pepper powder.
  14. Provide 1 teaspoon of cumin seeds.
  15. You need Pinch of Aesofotida.
  16. Provide Pinch of Turmeric powder.
  17. Prepare of Salt as per taste.
  18. You need 1 teaspoon of Chaat masala.
  19. Provide Pinch of Coriander powder.
  20. Provide Pinch of Garam masala powder.

I usually make them on a Sunday evening and Monday morning are so much easier. Life is good, atleast on monday mornings. For these savory oatmeal muffins, I used lots of Mediterranean ingredients such as the pitted olives, sun dried tomatoes, garlic, parsley and parmesan. But you can really customize these to fit whatever your preference is.

These recipes make in approximately 40 minutes from start to finish, and 12 steps. Get ready to comply these recipes to get you thru a strenuous back-to-school tide!. Here guides how you cook 12 actionsthat.

Oats Semolina Savoury Muffins clue

  1. Dry roast oats and semolina for 2-3 minutes. Remove in a bowl.
  2. Add soda, salt, curd, 1 tablespoon oil/ghee and water to the mixture. Mix and set aside for some time..
  3. Preheat oven @180C after adding curd and water the mixture started bubbling..
  4. In a pan heat remaining 2 tablespoon oil or ghee and add cumin seeds, aesofotida and fry..
  5. Add onion and saute till golden brown..
  6. Add the chopped vegetables. You can add any veggies of your choice like mushrooms, grated carrot etc….
  7. Add all the spices. Here I have used Indian spices but you can always use any flavour of your choice like pizza seasonings, ginger-garlic paste etc…..
  8. Mix these with oats and sooji mixture..
  9. Also add your chopped dill and coriander leaves and mix together well..
  10. These won't rise much. Pour the mixture in loaf or cake tin or in muffin cups like me and bake for 20 minutes. If baking in cake or loaf tin then the baking time will increase up to 30-40 minutes..
  11. Bake until toothpick Inserted comes out clean. Serve hot with sauce or chutney or as is..
  12. My family enjoyed this as an evening snack with tea😃.

Some alternative options to include could be: bacon, mushrooms (chopped finely), spinach or feta. Add the curd and water to the Semolina. Mix in the salt, grated cheese and vegetables. Prepare the Muffin pan with the muffin cups. Instructions Dry roast the semolina until they smell fragrant, leave it aside to cool for sometime.

Cooking is action are often done by everyone, but not everyone has telenta in making the maximum Oats Semolina Savoury Muffins, what are they?

How to cook Oats Semolina Savoury Muffins order get results that are maximum

  1. Sorting the right food ingredients also affect the results of cooking, starting from selection fresh ingredients will be very good because the reserves of the nutrition is still very good.
  2. Furniture The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
  3. How to make Oats Semolina Savoury Muffins, which includes which ingredients must be processed first and which ones are processed later and when to add spices. This is done in order to produce cuisine which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

Share all people, cooking is indeed work which is quite simple. Besides they are indeed like cooking and have will cooking that is very good, they are also creative in integrating each dish so that it becomes food yummy. But there are those who cannot cook, so they must learn and see recipes that are cushy to follow.

Already know the things you need to consider when cooking Oats Semolina Savoury Muffins? Try to use and choose the right food ingredients and follow the steps in cooking properly. good luck…!!!

Some alternative options to include could be: bacon, mushrooms (chopped finely), spinach or feta. Add the curd and water to the Semolina. Mix in the salt, grated cheese and vegetables. Prepare the Muffin pan with the muffin cups. Instructions Dry roast the semolina until they smell fragrant, leave it aside to cool for sometime.

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