Green Grape Chinese Wine Chicken With Wood Ear Fungus.
Share some people, cooking is indeed something which is quite soft. Besides they are indeed happy cooking and have ability cooking that is quite, they are also creative in integrating each dish so that it becomes dish yummy. But there are those who cannot cook, so they must ask and see recipes that are easy to follow.
The end of the day fatigue often drive you over the edge and into a drive-thru window. But indeed, there are some really quick and easy recipes here to help you get a delicious and ideal meal on the table in no time.
You can have Green Grape Chinese Wine Chicken With Wood Ear Fungus using 9 ingredients or fewer. Here is how you cook that.
The main ingredient Green Grape Chinese Wine Chicken With Wood Ear Fungus
- Prepare 1 liter of green grape Chinese wine.
- Provide 1 of chicken.
- Provide 1 cup of ginger.
- You need 3 tbsp of light soy sauce.
- You need 1 tbsp of dark soy sauce.
- Prepare 1/2 tbsp of sugar.
- Provide 1/2 of wood ear fungus.
- Provide 1/4 cup of dried Wolfberries.
- You need 6 pieces of Solomon seal herb.
These recipes make in roughly 20 minutes from start up to finish, and 4 paces. Get ready to keep up these recipes to get you thru a occupied back-to-school monsoon!. Here is how you cook that.
Green Grape Chinese Wine Chicken With Wood Ear Fungus hint
- With oil panfry the ginger then the chicken with wood ear fungus about 5 minutes.
- Add in all seasoning then pour half of the white grapes Chinese wine and mix well.
- Add in the dried Wolfberries and Solomon seal herbs then cover lid and simmer for 20 minutes in Low heat.
- Off heat and serve with white rice.