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Easy to Prepare Perfect Apricot Pastries

Hiii friends this time we will write Recipe: Tasty Apricot Pastries easy to follow.

For you who when are want to try cook delicious foods that are not difficult, please you can try some of these simple dishes. In addition to the easysimple obtained ingredients, you can also easy apply it, especially for mama who are still beginners.

See also: rustic bread recipe.

You can make Apricot Pastries use 7 ingredients that are easy to get:

Ingredients Apricot Pastries is:

  1. Prepare 1 envelope pie crust dough.
  2. Provide 1 piece unsalted butter.
  3. Provide 1 cup apricot jam.
  4. Take 20 grams bread crumbs.
  5. Take 20 grams brown sugar.
  6. You need 1 egg.
  7. Provide 1 tsp ground cinnamon.

Create some people, cooking is indeed work which is quite simple. Apart from being happy cooking and having ability to cook quite well, they are also clever in combining each dish so that it becomes dish that is delicious. But there are those who can’t be skilled cook, so they have to search and look at easy recipes to follow.

Instructions make Apricot Pastries

After all the ingredients are ready, here are 8 steps guides how to make them.

  1. Cut dough into triangles.
  2. Melt butter and brush it on the triangles.
  3. Put 2 pinches of bread crumbs on each triangle.
  4. Put a tablespoon of jam at the center of each triangle.
  5. Put a small pinch of ground cinnamon on apricot jam.
  6. Close triangles bringing the three sides of the dough together and being sure there you leave no space between them.
  7. Brush every pastry with beated egg and sprinkle some brown sugar upon them.
  8. Bake at 200°C for 30 minutes.

While cooking many get failures, here are a few tips you need to pay attention to. There are various ways that need to be considered, such as selection raw materials. The ingredients used must be good quality and still fresh. Cook utensils and spices must be select clean. For more details, please read tips cook Apricot Pastries so that get maximum results.

Tips

Activities in the kitchen that is usual done by everyone, but not everyone has skill in cooking. Some things we need to pay attention to when cooking produces artificial results that are delicious, what are those?

  1. Selection ingredients pie crust dough, unsalted butter, apricot jam, bread crumbs, brown sugar, egg, ground cinnamon, will affect the cooking results. Determination as many as 7 fresh ingredients will be very good because the content nutrition is still very good.
  2. Utensils the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
  3. How to make Apricot Pastries, includes what ingredients must be processed first and when to add the spices. Watch the steps. Starting with Cut dough into triangles. Remember, Melt butter and brush it on the triangles. After that, Put 2 pinches of bread crumbs on each triangle. Next, Put a tablespoon of jam at the center of each triangle. After that, Put a small pinch of ground cinnamon on apricot jam. After that, Close triangles bringing the three sides of the dough together and being sure there you leave no space between them. Then, Brush every pastry with beated egg and sprinkle some brown sugar upon them. Next, Bake at 200°C for 30 minutes. Dont forget, This recipe consists of 8 steps. This is done in order to produce processed which has nutritional quality and taste dishes are maintained without reducing the delicacy of the dishes.

You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how to make Apricot Pastries correctly. Good luck … !!!

Read also: chicken vegetable soup recipe.

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