Easiest Way to Make ! Appetizing Sweet Thai Chili Chicken

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This Thai Sweet Chili Chicken is a great weekday dish to immediately satisfy your Asian takeout craving. It is addictively good, super easy to make, and healthier than the restaurant version. This recipe shares a few secrets to create the best sweet chili chicken in less time, yields the best result, and makes it less calorie dense.

For you who now are want to try make delicious foods that are not difficult, please you can try some of these simple dishes. In addition to the easy obtained ingredients, you can also easy apply it, especially for mama who are still beginners.

Read also: chicken satay recipe.

You can cook Sweet Thai Chili Chicken use 12 ingredients that are not difficult to get:

Ingredients Sweet Thai Chili Chicken as follows:

1. Take 2 Large Boneless Chicken Breasts.
2. Take 1 cup AP Flour.
3. Provide 2 Large Eggs, beaten.
4. Prepare 1-2 Carrots Shredded.
5. Prepare 1 cup Sweet Thai Chili Sauce.
6. Provide 1 Small Can of Water Chestnuts.
7. Take 2-4 Green Onions, finely chopped.
8. Prepare Salt and Pepper.
9. Take Sesame Seeds.
10. Prepare Canola Oil.
11. Prepare 1 (15 ounce) can of Chopped Pineapple, drained.
12. Prepare Steamed Rice.

If you are craving for some easy yet delicious sweet chili chicken recipe then this Thai Sweet Chili Chicken should be on your list! Soft,juicy,melt in mouth chicken chunks fried and tossed in Thai Sweet Chili Sauce,served with sesame seeds and scallions makes this ultimate recipe. Sweet and spicy chili sauce along with chicken chunks makes this best sweet chili chicken stir fry recipe you need. Slow Cooker Thai Sweet Chili Chicken food love.

Create all people, cooking is indeed something which is quite easy. Apart from being happy cooking and having ability to cook quite well, they are also clever in processing each dish so that it becomes food that is delicious. But there are those who can’t get cook, so they have to search and look at easy recipes to follow.

How to create Sweet Thai Chili Chicken

After all the ingredients are ready, here are 10 steps guides how to make them.

1. Cut Chicken Breasts into 1-2 inch pieces.
2. Toss Chicken in Flour to coat, adding Salt and Pepper to taste.
3. Dredge Chicken in beaten Eggs.
4. Fry Chicken pieces in Canola Oil until golden brown.
5. When browned, remove Chicken and set aside.
6. Sauté Carrots, Onions, Water Chestnuts and Pineapple in 1-2 Tablespoons of Canola Oil.
7. Add Chicken when fruit and vegetables are cooked.
8. Add Thai Chili Sauce, stirring constantly to coat and finish cooking.
9. Serve over steamed Rice and toss on Sesame Seeds to taste.
10. Enjoy.

This Sticky glazed sweet Thai chili roasted chicken is a great way to liven up your dinner plans. This week has been crazy busy. No need to order take-out with this scrumptious sweet and spicy Slow Cooker Thai Sweet Chili Chicken! On to the Thai and mustard sauces. No popcorn chicken is complete without a dipping sauce…or two.

While making many experience failures, here are a few tips you need to pay attention to. There are various ways that need to be considered, such as selection raw materials. The ingredients used must be good quality and still fresh. cook utensils and spices must be select clean. For more details, please read tips cook Sweet Thai Chili Chicken so that get maximum results.

Tips

Activities in the kitchen that is often done by everyone, but not everyone has skill in cooking. Some things we need to pay attention to when cooking produces artificial results that are delicious, what are those?

1. Selection ingredients Large Boneless Chicken Breasts, AP Flour, Large Eggs, beaten, Carrots Shredded, Sweet Thai Chili Sauce, Small Can of Water Chestnuts, Green Onions, finely chopped, Salt and Pepper, Sesame Seeds, Canola Oil, can of Chopped Pineapple, drained, Steamed Rice, will affect the cooking results. Election as many as 12 fresh ingredients will be very good because the reserves nutrition is still very good.
2. Tools the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
3. How to make Sweet Thai Chili Chicken, includes what ingredients must be processed first and when to add the spices. Watch the steps. First Cut Chicken Breasts into 1-2 inch pieces. Remember, Toss Chicken in Flour to coat, adding Salt and Pepper to taste. After that, Dredge Chicken in beaten Eggs. Remember, Fry Chicken pieces in Canola Oil until golden brown. Remember, When browned, remove Chicken and set aside. After that, Sauté Carrots, Onions, Water Chestnuts and Pineapple in 1-2 Tablespoons of Canola Oil. Dont forget, Add Chicken when fruit and vegetables are cooked. Then, Add Thai Chili Sauce, stirring constantly to coat and finish cooking. Then, Serve over steamed Rice and toss on Sesame Seeds to taste. Then, Enjoy. Next, This recipe consists of 10 steps. This is done in order to produce food which has nutritional quality and taste dishes are maintained without reducing the delicacy of the dishes.

You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how to make Sweet Thai Chili Chicken correctly. Good luck … !!!