Hiii friends this time we will share How to Make Appetizing Easy Banana Bread easy to follow. This easy banana bread recipe is quick to prepare, and everyone always comes back for seconds! Moist and delicious banana bread recipe. Easy to make, no need for a mixer!
For mom who when are want to try make delicious foods that are no difficult, please mama can try some of these simple dishes. In addition to the easysimple obtainable ingredients, you can also easy apply it, especially for you who are still beginners.
Read also: apple fritter bread recipe.
You can cook Easy Banana Bread use 8 ingredients that are not difficult to get:
Ingredients Easy Banana Bread namely:
- Provide 3 ripe bananas.
- You need 1/2 cup melted butter.
- Take 1 tsp baking soda.
- You need Pinch salt.
- Provide 3/4 cup sugar.
- You need 1 large egg, beaten.
- Provide 1 tsp vanilla extract.
- Take 1.5 cups AP flour.
If you have a bunch of ripe bananas on your counter or your freezer is chock full of rock-hard brown bananas, read on. Easy and moist banana bread recipe that's golden on the outside, fluffy and moist on the inside. Today I was craving banana bread but I wanted it to be EVERYTHING that these two recipes had. This Easy Banana Bread Recipe is the absolute BEST!
Create all people, cooking is indeed things which is quite easy. Apart from being hobbies cooking and having talent to cook quite well, they are also clever in combining each dish so that it becomes food that is delicious. But there are those who can’t can cook, so they have to search and look at simple recipes to follow.
How to create Easy Banana Bread
After all the ingredients are ready, here are 5 steps guides how to make them.
- Preheat the oven to 350°F (175°C), and butter a 4×8-inch loaf pan..
- In a mixing bowl, mash the ripe bananas with a fork until completely smooth. Stir the melted butter into the mashed bananas..
- Mix in the baking soda and salt. Stir in the sugar, beaten egg, and vanilla extract. Mix in the flour..
- Pour the batter into your prepared loaf pan. Bake for 50 minutes to 1 hour at 350°F (175°C), or until a tester inserted into the center comes out clean..
- Remove from oven and let cool in the pan for a few minutes. Then remove the banana bread from the pan and let cool completely before serving. Slice and serve. (A bread knife helps to make slices that aren't crumbly.).
Moist, loaded with bananas, sweetened with brown sugar, and. It is easy and pretty much fail proof. This easy banana bread is sweet, moist and full of fresh banana flavor. Easy banana bread recipe uses a single banana and a few pantry staples. Quick, easy to make and delicious.
While cooking many get failures, here are a few tips you need to pay attention to. There are various ways that need to be considered, such as selecting raw materials. The ingredients used must be good quality and still fresh. Cook utensils and spices must be use clean. For more details, please see how to cook Easy Banana Bread so that get perfect results.
Activities in the kitchen that is usual carried out by everyone, but not everyone has cleverness in cooking. Some things we need to pay attention to when cooking produces artificial results that are delicious, what are those?
- Assignment ingredients ripe bananas, melted butter, baking soda, salt, sugar, large egg, beaten, vanilla extract, AP flour, will affect the cooking results. Determination as many as 8 fresh ingredients will be very good because the content nutrition is still very good.
- Tools the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
- How to make Easy Banana Bread, includes what ingredients must be processed first and when to add the spices. Watch the steps. Starting with Preheat the oven to 350°F (175°C), and butter a 4×8-inch loaf pan.. Next, In a mixing bowl, mash the ripe bananas with a fork until completely smooth. Stir the melted butter into the mashed bananas.. Remember, Mix in the baking soda and salt. Stir in the sugar, beaten egg, and vanilla extract. Mix in the flour.. Then, Pour the batter into your prepared loaf pan. Bake for 50 minutes to 1 hour at 350°F (175°C), or until a tester inserted into the center comes out clean.. Remember, Remove from oven and let cool in the pan for a few minutes. Then remove the banana bread from the pan and let cool completely before serving. Slice and serve. (A bread knife helps to make slices that aren't crumbly.). Dont forget, This recipe consists of 5 steps. This is done in order to produce artificial which has nutritional quality and aroma dishes are maintained without reducing the delicacy of the dishes.
You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how to make Easy Banana Bread correctly. Good luck … !!!
Read also: dutch apple pie recipe.