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Recipe: Tasty Banana Bread

Hiii friends this time we will share How to Cook Yummy Banana Bread easy to follow. This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.

See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes. Banana bread is a type of bread made from mashed bananas.

For parents who now are want to try cook delicious foods that are no difficult, please mama can try some of these simple dishes. In addition to the easysimple obtainable ingredients, you can also simple apply it, especially for siblings who are still beginners.

Read also: ciabatta recipe.

You can cook Banana Bread use 11 ingredients that are not difficult to get:

Ingredients Banana Bread namely:

  1. Prepare 120 g egg (2*60g).
  2. Provide 80 g brown sugar.
  3. Take 1/4 tsp salt.
  4. Prepare 240 g mashed ripe banana.
  5. Prepare 200 g bread flour, sifted.
  6. Prepare 40 g Cake flour, sifted.
  7. You need 8 g baking soda.
  8. Provide 80 g melted butter.
  9. Provide 40 g oil.
  10. Provide 80 g condensed milk.
  11. Prepare 1 tbs Rum.

It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. Banana bread first became a standard feature of American cookbooks with the popularization of. Recipe courtesy of Mary Sue Milliken and Susan Feniger. This is an easy banana bread recipe that gives perfect results every time.

According to some people, cooking is indeed things which is quite easy. Apart from being like cooking and having talent to cook very well, they are also clever in processing each dish so that it becomes dish that is delicious. But there are those who can’t get cook, so they have to search and look at simple recipes to follow.

Instructions make Banana Bread

After all the ingredients are ready, here are 8 steps guides how to make them.

  1. Grease and flour 8 nonstick rectangle carbon steel muffin pan (5.5*9cm) or 8*5 inch loaf pan..
  2. Preheat the oven at 170oC..
  3. Mix dry ingredients: flours, baking soda and salt..
  4. In a large bowl mix wet ingredients: egg, sugar, rum, melted butter, oil, banana, condensed milk, until combined. Combine the dry into the wet, 1/3 at a time, being careful not to over mix! (Or you will have tough bread!).
  5. Bake for 40- 45 minutes or until a toothpick comes out clean. If bread starts to brown too much on the top, cover with foil and continue to bake until cooked through..
  6. Cool on rack..
  7. Slice into thick slices and serve..
  8. Note: You can add 40g of bittersweet chocolate, and 40g of Pecans or Walnuts after mixing flour for another choice..

Be sure to use really ripe bananas – the blacker the better. This banana bread was really good! I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread. I don't consider myself a baker but I would. Banana bread is one of the easiest ways to reduce food waste in your home.

While cooking many experience failures, here are a few tips you need to pay attention to. There are various ways that need to be considered, such as selecting raw materials. The ingredients used must be good quality and still fresh. Cook utensils and spices must be use clean. For more details, please read how to cook Banana Bread so that get maximum results.

Tips

Busyness in the kitchen that is often carried out by everyone, but not everyone has cleverness in cooking. Some things we need to pay attention to when cooking produces artificial results that are delicious, what are those?

  1. Determination ingredients egg (2*60g), brown sugar, salt, mashed ripe banana, bread flour, sifted, Cake flour, sifted, baking soda, melted butter, oil, condensed milk, Rum, will affect the cooking results. Election as many as 11 fresh ingredients will be very good because the reserves nutrition is still very good.
  2. Utensils the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
  3. How to make Banana Bread, includes what ingredients must be processed first and when to add the spices. Watch the steps. Starting with Grease and flour 8 nonstick rectangle carbon steel muffin pan (5.5*9cm) or 8*5 inch loaf pan.. Then, Preheat the oven at 170oC.. Then, Mix dry ingredients: flours, baking soda and salt.. After that, In a large bowl mix wet ingredients: egg, sugar, rum, melted butter, oil, banana, condensed milk, until combined. Combine the dry into the wet, 1/3 at a time, being careful not to over mix! (Or you will have tough bread!). Remember, Bake for 40- 45 minutes or until a toothpick comes out clean. If bread starts to brown too much on the top, cover with foil and continue to bake until cooked through.. Then, Cool on rack.. Dont forget, Slice into thick slices and serve.. Next, Note: You can add 40g of bittersweet chocolate, and 40g of Pecans or Walnuts after mixing flour for another choice.. Remember, This recipe consists of 8 steps. This is done in order to produce processed which has nutritional quality and taste dishes are maintained without reducing the delicacy of the dishes.

You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how to make Banana Bread correctly. Good luck … !!!

Read also: best chicken pot pie recipe.

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