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Easy to Prepare Appetizing Wheat Bread

Hiii Mother this time we will share How to Prepare Perfect Wheat Bread easy to follow.

For parents who when are want to try mix delicious foods that are without difficult, please you can try some of these simple dishes. In addition to the easysimple obtainable ingredients, you can also simple apply it, especially for mama who are still beginners.

See also: ciabatta recipe.

You can make Wheat Bread use 7 ingredients that are easy to get:

Seasoning Wheat Bread is:

  1. Provide 10 cups Wheat to make 14 Cups of Flour.
  2. You need 3 Tbsp Dough Enhancer.
  3. Take 3 Tbsp Yeast.
  4. Take 6 cups water.
  5. Take 1/2 cup oil.
  6. Take 1/2 cup honey.
  7. Take 2 Tbs Salt.

Share some people, cooking is indeed things which is quite easy. Apart from being like cooking and having willingness to cook quite well, they are also clever in combining each dish so that it becomes food that is delicious. But there are those who can’t be skilled cook, so they have to learn and look at simple recipes to follow.

How to make Wheat Bread

After all the ingredients are ready, here are 10 how-to guides how to make them.

  1. Combine 9 of the 14 cups of flour, dough enhancer, and yeast in your mixer. Mix together for 1 minutes..
  2. Add the 6 cups of warm water and mix for another minute, scrap the sides, then mix for one more minute..
  3. Let set for 20 minutes..
  4. While the dough is sponging, prep your bread pans by rubbing them with a little oil. It is also a good time to meaure the oil..
  5. Add the oil then honey and salt. Tip: The honey will come out of the measuring easier if you use the same 1/2 measureing cup and put the oil in it before the honey..
  6. Add the remaining 4-5 cups of flour. You want to add flour until the dough cleans the sides of the mixer. You should be able to touch the dough and have it not stick to your hand..
  7. Knead for 5 minutes, then let it raise until it doubles in size. Should take about an hour depending on how hot it is and your elevation..
  8. Use a kitchen scale to measure your dough. You want 2 lbs in each bread pan. Be sure to work the air bubbles out of the dough before shaping it for the pan..
  9. Cook at 350 for 25 minutes..
  10. .

While cooking many experience failures, here are a few how-tos you need to pay attention to. There are various ways that need to be considered, such as selecting raw materials. The ingredients used must be good quality and still fresh. cook utensils and spices must be select clean. For more details, please see how to cook Wheat Bread so that get maximum results.

Tips

Action in the kitchen that is usual done by everyone, but not everyone has cleverness in cooking. Some things we need to pay attention to when cooking produces processed results that are delicious, what are those?

  1. Assignment ingredients Wheat to make 14 Cups of Flour, Dough Enhancer, Yeast, water, oil, honey, Salt, will affect the cooking results. Election as many as 7 fresh ingredients will be very good because the content nutrition is still very good.
  2. Utensils the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
  3. How to make Wheat Bread, includes what ingredients must be processed first and when to add the spices. Watch the steps. Starting with Combine 9 of the 14 cups of flour, dough enhancer, and yeast in your mixer. Mix together for 1 minutes.. Then, Add the 6 cups of warm water and mix for another minute, scrap the sides, then mix for one more minute.. Remember, Let set for 20 minutes.. After that, While the dough is sponging, prep your bread pans by rubbing them with a little oil. It is also a good time to meaure the oil.. Next, Add the oil then honey and salt. Tip: The honey will come out of the measuring easier if you use the same 1/2 measureing cup and put the oil in it before the honey.. Remember, Add the remaining 4-5 cups of flour. You want to add flour until the dough cleans the sides of the mixer. You should be able to touch the dough and have it not stick to your hand.. Then, Knead for 5 minutes, then let it raise until it doubles in size. Should take about an hour depending on how hot it is and your elevation.. Then, Use a kitchen scale to measure your dough. You want 2 lbs in each bread pan. Be sure to work the air bubbles out of the dough before shaping it for the pan.. Then, Cook at 350 for 25 minutes.. Next, . Then, This recipe consists of 10 steps. This is done in order to produce artificial which has nutritional quality and maturity dishes are maintained without reducing the delicacy of the dishes.

You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how to make Wheat Bread correctly. Good luck … !!!

See also: best chicken noodle soup recipe.

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