How to Prepare # Perfect Baked chicken with apricot jam, sage, and lemon zest

Hiii buddy this time we will share How to Cook Appetizing Baked chicken with apricot jam, sage, and lemon zest easy to follow. Not Sure What To Make For Dinner Tonight? Try One Of Our Amazing Chicken Dishes! Grate the lemon zest from the lemon then squeeze the juice.

A zesty lemon sage marinade makes for a tender and juicy baked chicken dish! Blend it all together, pour over skinless chicken thighs or. baked chicken with apricot jam, sage, and lemon zest. Add the sage and a tablespoon of the oil and toss well.

For mom who now are want to try cook delicious foods that are no difficult, please you can try some of these simple dishes. In addition to the easy obtained ingredients, you can also easy apply it, especially for you who are still beginners.

See also: indian chicken curry recipe.

Brother can cook Baked chicken with apricot jam, sage, and lemon zest use 9 ingredients that are easy to get:

Ingredients Baked chicken with apricot jam, sage, and lemon zest namely:

1. You need 1 3 1/2- to 4-pound chicken, cut into 8 pieces, patted dry with paper towels.
2. Prepare 1 1/4 tsp coarse kosher salt.
3. You need 3/4 tsp Freshly grated ground black pepper.
4. You need 5 sprigs fresh sage.
5. Prepare 3 tbsp extra virgin oil.
6. Prepare 1 lemon, zested and juiced.
7. You need 1/3 cup apricot jam, large chunks cut up.
8. Provide 1 tsp Worcestershire sauce.
9. Prepare 1 large clove garlic, minced.

Worcestershire sauce. apricot preserves. chicken drumsticks. You can have Baked chicken with. Add zest and juice to a small bowl and mix with jam, worcestershire sauce, and garlic Pluck out the sage from the chicken and rub jam mixture all over chicken. Sticky Baked Chicken with Apricot, Sage and Lemon Zest.

According to all people, cooking is indeed something which is quite simple. Apart from being hobbies cooking and having willingness to cook very well, they are also clever in mixing each dish so that it becomes dish that is delicious. But there are those who can’t get cook, so they have to search and look at simple recipes to follow.

How to create Baked chicken with apricot jam, sage, and lemon zest

After all the ingredients are ready, here are 3 how-to guides how to make them.

1. Massage the chicken pieces with salt and pepper. Add sage and olive oil and mix well. Let marinate for 6 hours or overnight.
2. Preheat oven to 400°F. Add zest and juice to a small bowl and mix with jam, worcestershire sauce, and garlic.
3. Pluck out the sage from the chicken and rub jam mixture all over chicken. Lay them in a 9X13 baking dish, leaving plenty of breathing room between each piece. Bake for 45-55 minutes, until skin is golden and juices run clear.

Sometimes the lemons and chicken produce a lot of juices, in which case you can make a delicious pan sauce. Baked chicken with apricot jam, sage, and lemon zest instructions. Add sage and olive oil and mix well. Drain chicken, and bring to room temperature. Mix jam, sauce, lemon zest together and brush most of glaze over both sides of thighs.

While making many get failures, here are a few how-tos you need to pay attention to. There are various ways that need to be considered, such as selection raw materials. The ingredients used must be good quality and still fresh. Cook utensils and spices must be selected clean. For more details, please read how to cook Baked chicken with apricot jam, sage, and lemon zest so that generated perfect results.

Tips

Work in the kitchen that is usual done by everyone, but not everyone has cleverness in cooking. Some things we need to pay attention to when cooking produces cooking results that are special, what are those?

1. Determination ingredients 3 1/2- to 4-pound chicken, cut into 8 pieces, patted dry with paper towels, coarse kosher salt, Freshly grated ground black pepper, sprigs fresh sage, extra virgin oil, lemon, zested and juiced, apricot jam, large chunks cut up, Worcestershire sauce, clove garlic, minced, will affect the cooking results. Election as many as 9 fresh ingredients will be very good because the content nutrition is still very good.
2. Tools the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
3. How to make Baked chicken with apricot jam, sage, and lemon zest, includes what ingredients must be processed first and when to add the spices. Watch the steps. Starting with Massage the chicken pieces with salt and pepper. Add sage and olive oil and mix well. Let marinate for 6 hours or overnight. Next, Preheat oven to 400°F. Add zest and juice to a small bowl and mix with jam, worcestershire sauce, and garlic. Next, Pluck out the sage from the chicken and rub jam mixture all over chicken. Lay them in a 9X13 baking dish, leaving plenty of breathing room between each piece. Bake for 45-55 minutes, until skin is golden and juices run clear. After that, This recipe consists of 3 steps. This is done in order to produce food which has nutritional quality and maturity dishes are maintained without reducing the delicacy of the dishes.

You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how make Baked chicken with apricot jam, sage, and lemon zest correctly. Good luck … !!!