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Easy to Cook Tasty Pumpkin Yeast Bread

Hiii friends this time we will share Recipe: Yummy Pumpkin Yeast Bread easy to follow.

For parents who when are want to try cook delicious foods that are not complicated, please mama can try some of these simple dishes. In addition to the easysimple obtained ingredients, you can also simple apply it, especially for you who are still beginners.

See also: recipe for pumpkin bread.

You can make Pumpkin Yeast Bread use 13 ingredients that are not difficult to get:

Ingredients Pumpkin Yeast Bread as follows:

  1. Take 1/2 cup warm water.
  2. Prepare 1 1/2 tbsp instant yeast.
  3. Provide 2/3 cup warm water.
  4. You need 2 large eggs.
  5. You need 1 1/2 cup pumpkin puree.
  6. Provide 2 tbsp vegetable oil.
  7. Take 1/2 cup brown sugar.
  8. Provide 2 tsp salt.
  9. Provide 1/2 tsp ground cinnamon.
  10. Prepare 1/4 tsp ground ginger.
  11. Prepare 1/4 tsp nutmeg.
  12. Take 1 dash of cloves.
  13. Take 6 1/2 cup bread flour ( approximately)..

Create all people, cooking is indeed something which is quite easy. Apart from being like cooking and having talent to cook very well, they are also creative in combining each dish so that it becomes food that is delicious. But there are those who can’t can cook, so they have to ask and look at easy recipes to follow.

Steps create Pumpkin Yeast Bread

After all the ingredients are ready, here are 4 how-to guides how to make them.

  1. In a large bowl of an electric mixer fitted with paddle attachment. Combine warm water & yeast add milj , eggs, oil, br. Sugar, salt & spices. Mix briefly to combine. Add 4 cups of flour to the bowl & mix until a sticky dough has formed.Switch to dough hook..
  2. With the mixer on low speed gradually add remaining flour until you have a smooth dough that is smooth & elestic and not sticky. Transfer the dough to a oiled bowl. Turning once to coat dough. Cover the bowl & let rise until doubled. About 1 hour..
  3. Turn dough onto lightly floured surface. Divide dough in half. Press each into a retangle about about 1" thick & no longer than 9" long. With long sides of dough facing you roll the dough into a cyclinder. Pressing down to make sure dough sticks to itself.Turn the seam side down. Place loaves into a well greased 9×5" loaf pan.cover and let rise until almost doubled. About 45 minutes..
  4. Preheat oven to 375º . Bake the loaves for about 30 minutes. Transfer to wire rack to cool. Makes 2 – 9" loaves..

While making many get failures, here are a few tips you need to pay attention to. There are various ways that need to be considered, such as selecting raw materials. The ingredients used must be good quality and still fresh. Cook utensils and spices must be select clean. For more details, please see how to cook Pumpkin Yeast Bread so that get perfect results.

Tips

Action in the kitchen that is often done by everyone, but not everyone has talent in cooking. Some things we need to pay attention to when cooking produces processed results that are delicious, what are those?

  1. Assignment ingredients warm water, instant yeast, warm water, large eggs, pumpkin puree, vegetable oil, brown sugar, salt, ground cinnamon, ground ginger, nutmeg, of cloves, bread flour ( approximately)., will affect the cooking results. Election as many as 13 fresh ingredients will be very good because the content nutrition is still very good.
  2. Utensils the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
  3. How to make Pumpkin Yeast Bread, includes what ingredients must be processed first and when to add the spices. Watch the steps. Starting with In a large bowl of an electric mixer fitted with paddle attachment. Combine warm water & yeast add milj , eggs, oil, br. Sugar, salt & spices. Mix briefly to combine. Add 4 cups of flour to the bowl & mix until a sticky dough has formed.Switch to dough hook.. Next, With the mixer on low speed gradually add remaining flour until you have a smooth dough that is smooth & elestic and not sticky. Transfer the dough to a oiled bowl. Turning once to coat dough. Cover the bowl & let rise until doubled. About 1 hour.. Next, Turn dough onto lightly floured surface. Divide dough in half. Press each into a retangle about about 1" thick & no longer than 9" long. With long sides of dough facing you roll the dough into a cyclinder. Pressing down to make sure dough sticks to itself.Turn the seam side down. Place loaves into a well greased 9×5" loaf pan.cover and let rise until almost doubled. About 45 minutes.. Remember, Preheat oven to 375º . Bake the loaves for about 30 minutes. Transfer to wire rack to cool. Makes 2 – 9" loaves.. Dont forget, This recipe consists of 4 steps. This is done in order to produce artificial which has nutritional quality and aroma dishes are maintained without reducing the delicacy of the dishes.

You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how make Pumpkin Yeast Bread correctly. Good luck … !!!

See also: easy chicken and dumplings recipe.

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