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Cooking directions: Tempting Lemon Salmon fillet

Lemon Salmon fillet.

Create all people, cooking is indeed things which is quite soft. Besides they are indeed happy cooking and have will cooking that is very good, they are also smart in integrating each dish so that it becomes dish delicious. But there are those who cannot cook, so they must ask and see recipes that are cushy to follow.

The end of the day weariness often boost you over the edge and into a drive-thru window. But really, there are some really quick and easy recipes here to help you get a delicious and ideal meal on the table in no time.

You can have Lemon Salmon fillet using 8 ingredients or scant. Here is how you achieve it.

Ingredients of Lemon Salmon fillet

  1. Provide 300 g of skinless salmon.
  2. Provide 250 g of honey tomatoes.
  3. You need 300 g of sliced peeled potatoes.
  4. Prepare 1/2 of lemon, sliced.
  5. Provide 1/2 of Zucchini, sliced.
  6. You need 2-3 cloves of garlic.
  7. Prepare 5-6 Tbsp of olive oil.
  8. You need of Bake-18 mins.

These recipes cook in roughly 30 minutes from embark to finish, and 9 steps. Get ready to comply these recipes to get you by means of a occupied back-to-school monsoon!. Here is how you make that.

Lemon Salmon fillet instructions

  1. Preheat oven at 180C/350F..
  2. Thinly slice 300 g peeled potatoes and boil the potatoes slices for 8 mins..
  3. Drain the potatoes slices, cool and put aside..
  4. Grease a large dish and spread out the potatoes slices. Season with salt and black pepper..
  5. Season 300 g skinless salmon with salt and pepper on all the sides and place on the top of the potato slices..
  6. Dice 250 g honey tomatoes and spread the salmon around, along with half Zucchini slices. Season with salt and black pepper. Drizzle 4 tbsp olive oil on top..
  7. Thinly slice 2 or 3 garlic cloves and spread out on top of the salmon..
  8. Thinly slice half lemon and place on the salmon..
  9. Bake in an oven for 18 mins. Drizzle with olive oil again..

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