Orange Salmon with Asparagus. Transfer salmon from marinade to a baking sheet with asparagus. I recommend serving this orange glazed salmon with a side of rice or couscous and some steamed asparagus or broccoli. It makes quite a bit of sauce so.
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Drizzle the vinaigrette over the salmon, asparagus, and oranges, distributing evenly. Food, cooking, and eating connect us. We strive to bring you the finest cookware for your culinary journey. You can cook Orange Salmon with Asparagus using 5 ingredients or fewer. Here is how you achieve that.
Ingredients of Orange Salmon with Asparagus
- Provide of zest of 1 orange and 1/4 c fresh orange juice.
- Prepare 1/4 c of low-sodium soy sauce.
- Provide 2 tsp of peeled and grated ginger.
- You need 4 (6 oz) of boneless, skinless salmon fillets.
- Prepare 16 of asparagus spears, trimmed.
All Reviews for Citrus Poached Salmon with Asparagus. Put the butter in the pan to crisp the skin instead of the sauce. And roast the asparagus in the oven. Oven Roasted Salmon, Asparagus & New Potatoes are quick, EASY, and delicious!
These recipes cook in roughly 30 minutes from commence to finish, and 6 paces. Get ready to screenshot these recipes to get you by way of a strenuous back-to-school monsoon!. Here guides how you achieve it.
Orange Salmon with Asparagus instructions
- Preheat oven to 400°F..
- In small bowl, whisk together orange zest and juice, soy sauce and ginger; set aside..
- Packets (make 4):.
- Cut large piece of parchment paper. In the center, place fillet and 4 spears and pour marinade on top..
- Form packet by folding paper long-wise several times. Fold up each end in toward fillet..
- Place packets on baking sheet and bake 15-20, until fillets flake and asparagus is tender..
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