Croque monsieur with cardamon béchamel. Baked ham and cheese with velvety béchamel oozing out all over the place: mind-altering. Melt butter in a medium saucepan over medium heat until foamy. The croque monsieur is a simple, versatile sandwich to have in your repertoire.
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Learn how to make Croque Monsieur and Croque Madame Sandwiches; classic French comfort food you can easily make at home. The "female counterpart" to the Croque Monsieur is the Croque Madame. Essentially, the same sandwich but with a fried egg, sunny side up, on top. You can cook Croque monsieur with cardamon béchamel using 6 ingredients or pinched. Here is how you achieve that.
Condiments and Spices of Croque monsieur with cardamon béchamel
- Prepare of Bread (any kind).
- Provide 1 cup of milk.
- Prepare of Cardamom seeds.
- You need of Ham (preferably not smoked).
- Provide of Grated Cheese (anything can do but emmental is recommended).
- Provide 1 tablespoon of flour.
The famous French croque monsieur and Croque madame story. Most croque monsieur are made with a classic bechamel sauce that has hardly has any taste and this can be a show stopper for a lot of people that. This croque-monsieur is a new level of grilled cheese sandwich. Adding a little bit of bechamel sauce is what makes the French bistro classic so special.
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Croque monsieur with cardamon béchamel guidance
- Preheat your oven to 175 Celsius. Slice the bread. You can also use sliced bread or bread that has gone hard since the béchamel will soften it..
- In a pot at medium head, add the milk, flour, cardamom seeds, salt and pepper. Slowly heat carefully until mixture has changed to a thicker consistency..
- Place bread on an oven proof dish and pour béchamel on top. Add ham and the cheese and cook for 10-15 minutes or until cheese has completely melted..
The croque-monsieur is a classic French grilled cheese sandwich that's a mainstay of Parisian cafes, bars, and bistros, not to mention innumerable. Toasting Bread For my bread loaf recipe, watch: Whole Wheat Pain de Mie Recipe Video. On peut passer sous le gril les deux dernières minutes. Good croque-monsieurs have a few things in common: a single layer of French ham and Gruyere pressed between two thin slices of bread. Try croque monsieur to end that craving — not only is it tasty but it's super easy to make!