Hiii buddy this time we will share Recipe: Delicious Apple, raisin, pecan, caramel baked french toast easy to follow. Baked French toast with apples and caramel sauce. The consistency of the finished recipe will be similar to bread pudding! Caramel topping, French toast-style bread and baked apples make one flavorful breakfast bake.
For mom who when are want to try mix delicious foods that are without difficult, please mama can try some of these simple dishes. In addition to the easysimple obtained ingredients, you can also easy apply it, especially for mama who are still beginners.
Read also: pumpkin bread recipe moist.
You can make Apple, raisin, pecan, caramel baked french toast use 9 ingredients that are easy to get:
Seasoning Apple, raisin, pecan, caramel baked french toast is:
- You need 4 slices of bread.
- Provide 4 eggs beaten.
- Take 2 tbsp milk.
- Take 1 tbsp sugar.
- You need 3 apples, grated.
- Provide 1/2 cup chopped raisins.
- You need 1/2 cup pecans (chopped or whole).
- Prepare 1/2 cup caramel sauce for drizzle.
- Take 1/2 lemon or lime juiced.
Add the applesauce, raisins, and cinnamon. In the pie plate, beat the eggs with the cream, sugar, and vanilla. Dip the sandwiches in the eggs and transfer to a baking sheet. The fruit filling in this fluffy stuffed French toast is reminiscent of a festive apple pie.
Share all people, cooking is indeed things which is quite simple. Apart from being hobbies cooking and having willingness to cook quite well, they are also clever in processing each dish so that it becomes food that is delicious. But there are those who can’t get cook, so they have to ask and look at simple recipes to follow.
Instructions create Apple, raisin, pecan, caramel baked french toast
After all the ingredients are ready, here are 8 steps guides how to make them.
- Beat eggs and add milk and sugar.
- Dip bread into egg mixture.
- Grate apples with skin on. Add lemon to stop browning..
- Chop raisins and pecans (or whichever nut you have).
- Spray bottom of pan or casserole that will fit the bread with non-stick spray.
- Place egg soaked brwad into bottom on pan in one layer.
- Evenly distribute the apple, raisins, nuts and caramel topping..
- Bake in a 350°F oven for approx 40 minutes or untill set and browned.
Easy Way The home version of Bluestem's French toast has just pecans, applesauce and raisins in the filling. Pour over bread pieces: stir to coat bread well. Mix topping ingredients until crumbly and sprinkle over top of bread. This dessert is absolutely delicious–soft caramelised apples, vanilla and cinnamon infused french toast that is soaked in a rich caramel sauce. A tasty breakfast treat, recipe courtesy of Avenue Hotel Bed & Breakfast.
While making many experience failures, here are a few how-tos you need to pay attention to. There are various ways that need to be considered, such as selecting raw materials. The ingredients used must be good quality and still fresh. Cook utensils and spices must be selected clean. For more details, please read tips cook Apple, raisin, pecan, caramel baked french toast so that get maximum results.
Action in the kitchen that is usual done by everyone, but not everyone has cleverness in cooking. Some things we need to pay attention to when cooking produces cooking results that are savory, what are those?
- Selection ingredients slices of bread, eggs beaten, milk, sugar, apples, grated, chopped raisins, pecans (chopped or whole), caramel sauce for drizzle, lemon or lime juiced, will affect the cooking results. Election as many as 9 fresh ingredients will be very good because the reserves nutrition is still very good.
- Utensils the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
- How to make Apple, raisin, pecan, caramel baked french toast, includes what ingredients must be processed first and when to add the spices. Watch the steps. Starting with Beat eggs and add milk and sugar. After that, Dip bread into egg mixture. Then, Grate apples with skin on. Add lemon to stop browning.. Then, Chop raisins and pecans (or whichever nut you have). Then, Spray bottom of pan or casserole that will fit the bread with non-stick spray. Remember, Place egg soaked brwad into bottom on pan in one layer. Next, Evenly distribute the apple, raisins, nuts and caramel topping.. Next, Bake in a 350°F oven for approx 40 minutes or untill set and browned. Dont forget, This recipe consists of 8 steps. This is done in order to produce food which has nutritional quality and maturity dishes are maintained without reducing the delicacy of the dishes.
You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how to make Apple, raisin, pecan, caramel baked french toast correctly. Good luck … !!!
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