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Method: Delicious Vegetable sandwich

Vegetable sandwich.

Create all people, cooking is indeed work which is quite soft. Besides they are indeed hobbies cooking and have ability cooking that is quite, they are also smart in processing each dish so that it becomes dish yummy. But there are those who cannot cook, so they must search and see recipes that are easy to follow.

The end of the day maceration often drive you over the edge and into a drive-thru window. But truthfully, there are some really quick and easy recipes here to help you get a delectable and ideal meal on the table in no time.

You can have Vegetable sandwich using 10 ingredients or fewer. Here is how you achieve that.

Materials of Vegetable sandwich

  1. You need 4 slices of white bread.
  2. You need 2 of eggs.
  3. Provide of Handfull shallots.
  4. Provide 300 g of cabbage.
  5. Provide 1 of medium carrot.
  6. Provide 1 of medium tomato/onion cut in rings.
  7. You need of Mayonnaise.
  8. Provide of Butter for toast.
  9. Provide of Cooking oil for frying.
  10. Prepare of Salt and pepper.

These recipes cook in about 80 minutes from begin to finish, and 7 strides. Get ready to comply these recipes to get you thru a lively back-to-school spell!. Here guides how you cook it.

Vegetable sandwich hint

  1. Shred your cabbage and grate the carrots.Put a little oil in the pan and fry the cabbage for 4 minutes.Season with salt and pepper.Set aside to cool down..
  2. Beat the eggs in a bowl and season with salt and pepper.Put in a handful of shallots and grated carrot in the eggs mixture..
  3. When the cabbage is cooled,mix it with the egg mixture..
  4. In a clean plan put some oil and allow it to heat.Use a tablespoon to scoop out the cabbage and egg mixture and fry it until the egg is cooked on both sides..
  5. When you're done with the eggs,toast your bread and spread a little butter..
  6. Now assembling the sandwich..Spread mayonnaise on one side of your toast,lay the cabbage and egg and lastly tomato and onion cut in rings..
  7. Cover your toast and cut into triangle shapes.Can be served hot or cold..

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