Home / chicken / Recipe: @ Delicious Chicken Ham with Leek Sauce

Recipe: @ Delicious Chicken Ham with Leek Sauce

Hiii friends this time we will write How to Prepare Appetizing Chicken Ham with Leek Sauce easy to follow.

For you who now are want to try mix delicious foods that are without difficult, please you can try some of these simple dishes. In addition to the simple obtainable ingredients, you can also easy apply it, especially for siblings who are still beginners.

See also: indian chicken curry recipe.

Mother can cook Chicken Ham with Leek Sauce use 14 ingredients that are not difficult to get:

Ingredients Chicken Ham with Leek Sauce as follows:

  1. Prepare Chicken breast.
  2. Prepare Salt.
  3. Prepare Sliced onions.
  4. Take Honey.
  5. You need Sauce.
  6. Provide The white part of a Japanese leek.
  7. Provide Ginger.
  8. Provide Garlic.
  9. You need Toasted sesame seeds.
  10. Take Sesame oil.
  11. You need Vegetable oil.
  12. Prepare Sugar.
  13. Provide Salt and pepper.
  14. Take Lemon juice.

Create some people, cooking is indeed work which is quite easy. Apart from being like cooking and having talent to cook very well, they are also clever in processing each dish so that it becomes dish that is delicious. But there are those who can’t get cook, so they have to ask and look at simple recipes to follow.

How to make Chicken Ham with Leek Sauce

After all the ingredients are ready, here are 13 how-to guides how to make them.

  1. If you want a lower-calorie version, remove the skin and as much of the remaining fat from the meat..
  2. Make slits in the chicken breasts..
  3. Coat the chicken with honey and rub it in well. Next, sprinkle 1 tablespoon of salt and rub again..
  4. Sprinkle on a good amount of pepper..
  5. Wrap in a plastic bag and press out the air. Let brine in the refrigerator for at least four days..
  6. Once the four hours have passed, place into a bowl filled with water to remove the salt. Let rest in the water for 40~50 minutes. Change the water 2~3 times..
  7. Wrap in a plastic bag again, then truss with a cotton string to shape. If you use plastic wrap, it will likely tear..
  8. Boil a generous amount of water, then add the roll of chicken. Once it returns to a boil, turn off the heat, cover with a lid, and let sit over night. Be careful not to let it cook for too long..
  9. This is how it looks the next morning after 8 hours. Unwrap, transfer with the boiling liquid to a smaller container, and let rest for half a day..
  10. Make the leek sauce. Mince the leek, finely chop the ginger and garlic, and mix all together. Heat the sesame oil and vegetable oil in a pot..
  11. Once the oil has heated, the harshness of the leek will be reduced. Once cooled, add the sugar, pepper, salt, and lemon juice. Thinly slice the chicken ham..
  12. Pack the sliced onions into a dish and place the chicken ham on top. Top with the sauce and enjoy! You can also top the sauce with sliced onions!.
  13. It's delicious in ramen in place of char siu!.

While cooking many experience failures, here are a few how-tos you need to pay attention to. There are various ways that need to be considered, such as selection raw materials. The ingredients used must be good quality and still fresh. cook utensils and spices must be select clean. For more details, please see how to cook Chicken Ham with Leek Sauce so that generated maximum results.

Tips

Busyness in the kitchen that is usual done by everyone, but not everyone has skill in cooking. Some things we need to pay attention to when cooking produces cooking results that are special, what are those?

  1. Selection ingredients Chicken breast, Salt, Sliced onions, Honey, Sauce, The white part of a Japanese leek, Ginger, Garlic, Toasted sesame seeds, Sesame oil, Vegetable oil, Sugar, Salt and pepper, Lemon juice, will affect the cooking results. Election as many as 14 fresh ingredients will be very good because the reserves nutrition is still very good.
  2. Utensils the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
  3. How to make Chicken Ham with Leek Sauce, includes what ingredients must be processed first and when to add the spices. Watch the steps. Starting with If you want a lower-calorie version, remove the skin and as much of the remaining fat from the meat.. Remember, Make slits in the chicken breasts.. Then, Coat the chicken with honey and rub it in well. Next, sprinkle 1 tablespoon of salt and rub again.. Next, Sprinkle on a good amount of pepper.. Dont forget, Wrap in a plastic bag and press out the air. Let brine in the refrigerator for at least four days.. Then, Once the four hours have passed, place into a bowl filled with water to remove the salt. Let rest in the water for 40~50 minutes. Change the water 2~3 times.. Next, Wrap in a plastic bag again, then truss with a cotton string to shape. If you use plastic wrap, it will likely tear.. Next, Boil a generous amount of water, then add the roll of chicken. Once it returns to a boil, turn off the heat, cover with a lid, and let sit over night. Be careful not to let it cook for too long.. Then, This is how it looks the next morning after 8 hours. Unwrap, transfer with the boiling liquid to a smaller container, and let rest for half a day.. After that, Make the leek sauce. Mince the leek, finely chop the ginger and garlic, and mix all together. Heat the sesame oil and vegetable oil in a pot.. After that, Once the oil has heated, the harshness of the leek will be reduced. Once cooled, add the sugar, pepper, salt, and lemon juice. Thinly slice the chicken ham..
    Dont forget, Pack the sliced onions into a dish and place the chicken ham on top. Top with the sauce and enjoy! You can also top the sauce with sliced onions!. Next, It's delicious in ramen in place of char siu!. Then, This recipe consists of 13 steps. This is done in order to produce processed which has nutritional quality and taste dishes are maintained without reducing the delicacy of the dishes.

You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how to make Chicken Ham with Leek Sauce correctly. Good luck … !!!

Check Also

Recipe: # Appetizing Spicy 🥵 Buffalo Chicken 🐔 Cups

Hiii friends this time we will share Recipe: Delicious Spicy 🥵 Buffalo Chicken 🐔 Cups …