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Recipe: @ Appetizing Pulled BBQ Chicken

Hiii friends this time we will write How to Prepare Perfect Pulled BBQ Chicken easy to follow. This crockpot pulled chicken is so easy to make – everything just goes into the slow cooker without any special prep. A simple recipe for how to make BBQ pulled chicken (also known as Crock Pot BBQ Chicken!) at home in your slow cooker! This is a quick and easy recipe that's perfect for any party, potluck, or picnic!

Simply put the chicken breast in the crockpot. No matter the time of year BBQ Pulled Chicken is the way to go for any gathering. So, take out that crock pot and let's make the easiest slow cooker BBQ Pulled Chicken recipe of all time.

For you who when are want to try make delicious foods that are without complicated, please you can try some of these simple dishes. In addition to the easy obtainable ingredients, you can also simple apply it, especially for you who are still beginners.

Read also: easy chicken and dumplings recipe.

Brother can cook Pulled BBQ Chicken use 15 ingredients that are easy to get:

Ingredients Pulled BBQ Chicken as follows:

  1. Provide 4 chicken breasts (boneless, skinless).
  2. You need 1 bag hamburger buns.
  3. Take Brine Ingredients.
  4. Provide 8 cup water.
  5. Prepare 1/4 cup light brown sugar.
  6. Prepare 2 tbsp salt.
  7. Take Sauce Ingredients.
  8. Provide 1 1/2 cup water.
  9. Provide 1 1/3 cup barbecue sauce.
  10. Prepare 6 tbsp apple cider vinegar.
  11. You need 2 -3 drops hot sauce.
  12. Prepare 1 cup onion (finely chopped).
  13. Take 4 clove garlic (minced).
  14. Provide 1 dash salt.
  15. Take 1 dash black pepper.

Serve on a burger bun with slaw. Also great for BBQ Pulled Chicken Pizza, BBQ Pulled Chicken Nachos. Season the chicken thighs on both sides with salt and pepper. Heat oil in a large high-sided skillet over medium high heat.

Share all people, cooking is indeed work which is quite simple. Apart from being happy cooking and having willingness to cook quite well, they are also creative in processing each dish so that it becomes food that is delicious. But there are those who can’t get cook, so they have to learn and look at simple recipes to follow.

steps make Pulled BBQ Chicken

After all the ingredients are ready, here are 14 steps guides how to make them.

  1. Brine:.
  2. Combine Brine Ingredients in pot and place on medium heat, stirring occasionally..
  3. Remove from heat when the salt/sugar have dissolved and let cool to room temperature..
  4. Place chicken in plastic bag/bowl and pour in brine to cover..
  5. Place in refrigerator for 4-24 hours..
  6. Remove chicken from brine, rinse, and pat dry..
  7. Sauce/Chicken:.
  8. Using the Sauce Ingredients, combine water, bbq sauce, vinegar, hot sauce, onion, and garlic in a heavy pot..
  9. Season the chicken with salt and pepper. Place into sauce pot, ensuring the chicken is covered by the liquid..
  10. Bring to a boil. Once boiling, reduce heat and simmer for 15 minutes (or until chicken is cooked through). Remove chicken..
  11. Boil the sauce until it reduces by about half..
  12. While sauce is boiling/reducing, shred chicken with two forks. Note that the longer you let your chicken sit in the brine, the easier it will shred..
  13. When sauce has reduced, turn heat down to low. Add salt/pepper to taste..
  14. Add shredded chicken to sauce and heat through. Plate onto buns and serve..

Add the BBQ pulled chicken to my Yellow Squash Low Carb Quesadilla Appetizer or Snack recipe. Shred chicken using two forks or an electric mixer. Stir the pulled chicken into the BBQ sauce. Pulled Chicken BBQ on a Charcoal Grill. Chicken is one of the most forgiving meats you can cook, making it one of the easiest items to smoke, and the perfect item to learn meat.

While making many get failures, here are a few tips you need to pay attention to. There are various ways that need to be considered, such as selection raw materials. The ingredients used must be good quality and still fresh. Cook utensils and spices must be select clean. For more details, please read how to cook Pulled BBQ Chicken so that get perfect results.

Tips

Action in the kitchen that is usual carried out by everyone, but not everyone has skill in cooking. Some things we need to pay attention to when cooking produces processed results that are special, what are those?

  1. Determination ingredients chicken breasts (boneless, skinless), hamburger buns, Brine Ingredients, water, light brown sugar, salt, Sauce Ingredients, water, barbecue sauce, apple cider vinegar, -3 drops hot sauce, onion (finely chopped), garlic (minced), salt, black pepper, will affect the cooking results. Election as many as 15 fresh ingredients will be very good because the reserves nutrition is still very good.
  2. Utensils the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
  3. How to make Pulled BBQ Chicken, includes what ingredients must be processed first and when to add the spices. Watch the steps. Starting with Brine:. Remember, Combine Brine Ingredients in pot and place on medium heat, stirring occasionally.. Remember, Remove from heat when the salt/sugar have dissolved and let cool to room temperature.. Then, Place chicken in plastic bag/bowl and pour in brine to cover.. Next, Place in refrigerator for 4-24 hours.. Then, Remove chicken from brine, rinse, and pat dry.. Then, Sauce/Chicken:. Remember, Using the Sauce Ingredients, combine water, bbq sauce, vinegar, hot sauce, onion, and
    garlic in a heavy pot.. Remember, Season the chicken with salt and pepper. Place into sauce pot, ensuring the chicken is covered by the liquid.. Next, Bring to a boil. Once boiling, reduce heat and simmer for 15 minutes (or until chicken is cooked through). Remove chicken.. Dont forget, Boil the sauce until it reduces by about half.. Dont forget, While sauce is boiling/reducing, shred chicken with two forks. Note that the longer you let your chicken sit in the brine, the easier it will shred.. After that, When sauce has reduced, turn heat down to low. Add salt/pepper to taste.. After that, Add shredded chicken to sauce and heat through. Plate onto buns and serve.. After that, This recipe consists of 14 steps. This is done in order to produce artificial which has nutritional quality and aroma dishes are maintained without reducing the delicacy of the dishes.

You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how make Pulled BBQ Chicken correctly. Good luck … !!!

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